Après Ski 2018

(sorry you missed it but it'll be back next winter!)

La Jambe is now transformed into a cozy and warm winter wonderland just as you’d long for, after a day on the slopes of the French Alps. A special menu will be offered featuring seasonal Alpine favorites including Raclette, Boeuf Bourguignon, Duck Confit, Aligot, Tartine Montagnarde. Vin chaud (French-style mulled wine), Savoie wines and specialty cocktails inspired by the après ski experience will also be available.
And the star of the show this year will be FONDUE, that we will be offering for groups of 3 to 6 upon reservation.

So bring out your skis and mittens and come get cozy with us!